What to Expect at Puttum Kattanum Qatar : A Family Dining Review

Okay, let’s talk about Puttum Kattanum Qatar—a place that promises you an authentic Kerala meal in a spacious, family-friendly environment. Located in the Financial Square Building, this spot has got the space and the vibes, but does it really deliver when it comes to the food? Let’s break it down.

Poll #1:

First off, the restaurant is definitely on the larger side, which is a blessing if you’ve got kids. They’ve got plenty of space for the little ones to run around in front—always a plus when you don’t want to be dodging flying food or toys during your meal. The decor is simple, standard, and pretty much what you’d expect from a place serving Kerala food. It’s not trying to impress with fancy designs; it’s more about comfort and space. And while the ambiance isn’t life-changing, it’s a good place to sit back, relax, and enjoy a decent meal.

Poll #2:

So, what about the food? Puttum Kattanum offers a variety of puttu and other Kerala specialties, which is great if you’re a fan of traditional flavors. They even have the Kattan, which they claim is unlimited and refreshing. And honestly, it’s hard to argue with the Kattan—it’s cool, refreshing, and works perfectly to balance out the rich dishes you’re about to consume.

Poll #3:

We decided to go with the Pothi Puttu (with chicken and beef). Now, let me tell you, the quantity was absolutely epic—we couldn’t even finish it, and that’s saying something! It’s one of those dishes where you’re like, “Wait, I just ordered one?!” But that’s also part of the fun of dining here—the generous portions.

The Pothi Puttu itself? Pretty good. You’ve got the rice flour puttu wrapped around a stuffing of chicken or beef. Nice and filling. It didn’t blow my mind, but it was definitely satisfying. Both the chicken and beef versions were good, though I felt like the chicken had a bit more flavor. But even then, it wasn’t something I’d rave about—it’s solid, but not spectacular.

Poll #4:

Next up, the Nadan Chicken Fry. Now, I’ve had this dish a million times, and when I ordered it here, I was expecting that rich, spicy, crispy fried chicken that Kerala food is famous for. But what I got? Well, let’s just say it felt more like a Chinese-style chicken dish. It was sweet, not spicy at all, and had a slightly confusing flavor profile. Honestly, if I didn’t know better, I might’ve thought I was eating something from a different cuisine entirely. Not what I was expecting.

Then came the Mutton Masala with puttu. Once again, the flavor was just… okay. It wasn’t bad, it wasn’t great—it was just a basic mutton curry with a sweet undertone. This was another dish that left me scratching my head because the flavor profile felt so similar to the Nadan Chicken Fry. Both had that same sweetness to them, which made the entire meal feel a bit repetitive. I get it; they use a similar masala for both dishes, but the lack of depth and variety in flavor was a little underwhelming.

Poll #5:

The Pothi Porota was one dish I’ll happily recommend. It came loaded with beef, and it was tasty. The porota was flaky and had that perfect buttery richness to it. Add in the beef, and you’ve got a solid dish that’s hard to beat. This was a win in my book.

Then, I ordered the Beef Roast with porota, which was good but didn’t quite blow me away. The roast was tender, but again, the flavor was a bit one-note. It seemed like everything I ordered shared the same basic flavor profile, which made the whole experience feel a bit monotonous. It wasn’t bad, but it wasn’t the flavor explosion I was hoping for either.

Poll #6:

Service-wise, though, I can’t complain. The waiters were really nice and cheerful, and you could tell they genuinely wanted you to enjoy your meal. It’s always a plus when the service adds to the experience, and the happy waitstaff definitely helped make the meal feel more enjoyable.

Poll #7:

All in all, Puttum Kattanum is a decent spot if you’re craving puttu and traditional Kerala food. If you’re a fan of the cuisine, you’ll probably enjoy it. The dishes are generous in portion size, the atmosphere is great for families, and the service is top-notch. But the food, while good, didn’t quite live up to the hype for me. Everything felt a little sweet and repetitive, and I was hoping for a bit more depth in flavor. It’s solid, it’s filling, but it’s not the place that’s going to blow your mind.

Poll #8:

Poll #9:

Poll #10:

In conclusion, Puttum Kattanum is a good place to go if you’re craving a hearty Kerala meal in a spacious, family-friendly environment. But if you’re looking for a mind-blowing, flavor-packed feast, you might want to keep looking. It’s solid, but not spectacular. If you’re craving puttu, though, this place is definitely worth a visit!